Healthy Chocolate

If you’re going to be naughty, make it as nice as possible. Now chocolate is a special treat when I do have it I make sure it’s good stuff and lately I’ve been testing out not only the good tasting stuff but the healthiest good tasting stuff I can find.

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I have no idea how to share an Instagram post to a blog so I did a screen shot. The credit for the info and picture is contained within

I stumbled upon the info in the picture to the left on Instagram today while taking care of my business social media and it reminded me to blog and share my fave ‘good’ choc.

I can recommend Wilkie’s Organic Amazonas as a really nice tasting and ‘healthy’ chocolate and you can buy it here from the Chocolate Trading Co who also sell recently out of date bars at around half price. I’ve bought them in the past and they were just fine. You can buy cheaper from Wilkie’s direct on their website and check out their amazing range (perfect for a luxury gift treat) and see what goes into their award winning chocolate. I defy anyone to visit this website and not be drooling and gasping for chocolate at the end of it. What I love about this, which is perhaps the top of the heap when it comes to chocolate is the little chunks of raw cocoa it contains which not only give it crunch and texture but also is a fab way to get raw cocoa into your body. It has a very slight liquorice taste and is quite bitter but I like that and you can always push the boat out like I do and take the edge off that bitterness with a nice glass of rich red wine. Wilkies do a version without the ‘nibs’ as they call them too, so that doesn’t have the crunch. They do a milk choc variety, gift packs, a hot chocolate variety and also bags of nibs.

What I find is that the more rich in terms of cocoa content the chocolate is the less I can eat of it anyway due to its richness… the mass produced deliciousness of confectionery is clearly made to make you want more and more. This kind of balances out the cost for me as nearly seven quid for a bar of choc is a tad excessive but really you can only eat a little and so it lasts a long time. Nobody else in the house likes chocolate so I’m lucky that nobody shares it either.

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4 thoughts on “Healthy Chocolate”

    1. I’m a white chocolate fan and I love milky chocolate so getting used to the more bitter but I agree tasty darker chocolates has been a gradual process but the transition is complete. I find that I savour the flavour more, it helps me eat less and really enjoy rather than wolfing down.

      Liked by 1 person

        1. I love white choc champagne truffles from a speciality chocolate shop here they are the best when I have a special occasion someone in my family buys me a little cute pack of three of them and I absoloutely savour them. I don’t even eat them all at once I make them last me a day. I have seriously retrained myself to enjoy rather than scoff.

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